It was recently reported, in this article on the Daily Mail, that a form of Norwegian Seaweed could be the key ingredient in new treatments for cystic fibrosis, that could see the average life expectancy of a sufferer increase from 40 years. At this point in time further research is required to prove the experiment positive, but initial tests indicate that that the alginate, found in certain seaweeds, ‘helps to break down the mucus that characterizes cystic fibrosis (CF),’ which ‘if left untreated ‘leads to problems with digestion and makes the lungs prone to severe bacterial infections – which is ultimately what kills most patients.’
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