Yes! The seaweed sausages produced by the creative and adventurous mind of Andy Maunder of Devon based Lloyd Maunder Master Butchers have won the B-PEX (British Pork Executive) Regional Silver Award. Their hand-crafted sausages contain a mix of 15% Dulse and Sea Spaghetti and premium quality pork.

You can buy the sausages in any one of their 14 shops, located in Devon and Cornwall, including Camborne, Exeter and Paignton.

Congratulations!